Summer Taster Evening

20th – 23rd August 2019

With Guest Chef Andy Tomlinson

Due to the popularity of our taster evenings, this summer we will be hosting 4 nights of deliciousness!

Join us in August when Chef Andy Tomlinson will be curating a 6 course seasonal menu to showcase locally sourced foods and produce from the farm including fresh picked vegetables from our newly established vegetable garden.

A complementary glass of champagne will be served on arrival with additional appetisers. There will also be an onsite pay bar serving wines specially selected to compliment the menu.

With a beautiful setting and great atmosphere, you’re sure to have a wonderful evening.

DON’T MISS OUT! Book your table now (payment required upon booking)

For further details about this event, or any of our other events, simply get in touch with us on our contact page or pop into The Larder Café and speak to one of our lovely team!

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